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Zongzi 粽子

Eggs and bacon, Chinese style.

Eggs of many different birds are eaten in China. Chicken eggs are the most common, but a special occasion calls for something different.











China Index >> Modern Culture in Beijing >> Making Zongzi

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http://hua.umf.maine.edu/China/beijing4.html
Last update: September 2009 2008
© Marilyn Shea, 2009