hei1jiao1jian1 niu2liu3

black pepper beef willow ºÚ ½· ¼å Å£ Áø

Cheng MiaoZhao JianGao YanlinLi Xinzhou
Lennie

qie2zhi1 ji1chi4

chicken wing cooked in tomato juice ÇÑ Ö­ ¼¦ ³á

Zhang NingZhang JingGu
Cricket

gan1zha2 li3ji1

deep fried pork tenderloin ¸É Õ¨ Àï ¼¡

Zhang NingZhang JingZhang MengGu
Glison

hong2ba1 ya1zi

duck braised in red sauce ºì °Ç Ѽ ×Ó

Zhang NingZhang JingZhang MengGu
Glison

jin3xiu4 ji1ding1

chicken quick-fried in a thick sauce with vegetables ½õ Ðå ¼¦ ¶¡

Zhang NingZhang JingZhang MengGu
Glison

ji1si1 dou4miao2

shredded chicken with green bean sprouts ¼¦ Ë¿ ¶¹ Ãç

Zhang NingZhang JingZhang MengGu
Glison

yan2bao4 li3ji1

pork tenderloin fried with salt ÑÎ ±¬ Àï ¼¡

Zhang NingZhang JingZhang MengGu
Glison

bo1luo2 ji1ding1

pineapple and chicken ²¤ ÂÜ ¼¦ ¶¡

Zhang NingZhang JingZhang MengGu
Glison

wu3cai3 ji1si1

multicolored shredded chicken, five colors chicken strips Îå ²Ê ¼¦ Ë¿

Zhang NingZhang JingZhang MengGu
Glison

bao2jian1bing3

pancake ±¡ ¼å ±ý

Li Yu ZhengLi ZhenHuang XuHuang Jiali
Dave

you2bao4 ji1ding1

chicken quick-fried in oil ÓÍ ±¬ ¼¦ ¶¡

Zhang NingZhang JingZhang MengGu
Glison

gong1bao4 ji1ding1

chicken and peanuts Sichuan style ¹¬ ±¬ ¼¦ ¶¡

Li Yu ZhengLi ZhenZhang MengWei XingSun Gang
Mal

yao1guo3 ji1ding1

chicken and cashews Ñü ¹û ¼¦ ¶¡

Zhang NingZhang JingZhang MengGu
Glison

Bei3jing1 Bian4yi4fang3 Kao3ya1

Beijing Duck Bianyifang style ±± ¾© ±ã ÒË ·» ¿¾ Ѽ

Zhao JianCheng MiaoZhuo ShuoLi Xinzhou
James

qi4guo1 ji1

steamed pot of chicken Æû ¹ø ¼¦

Zhang NingZhang JingZhang MengGu
Glison

tang2cu4 li3ji1

sweet and sour pork tenderloin ÌÇ ´× Àï ¼¸

Zhang NingZhang JingZhang MengGu
Glison

yang2rou4chuan4

mutton kabob Ñò Èâ ´®

Zhang NingZhang JingZhang MengGu
Cricket

Bei3jing1 Quan2ju4de2 Kao3ya1

Beijing Duck Quanjude style ±± ¾© È« ¾Û µÂ ¿¾ Ѽ

Du FengCao LihongZhuo ShuoZheng LeiTan Li
James

da4jiao1 chao3 rou4pian4

large peppers stir-fried with sliced pork ´ó ½· ³´ Èâ Ƭ

Zhang NingZhang JingZhang MengGu
Glison

fen3 zheng1 rou4

noodles with steamed pork ·Û Õô Èâ

Zhang NingZhang JingZhang MengGu
Glison

guo3zhi1 ji1tiao2

strips of chicken in fruit juice ¹û Ö­ ¼¦ Ìõ

Zhang NingZhang JingZhang MengGu
Glison

shui3zhu3 niu2rou4

boiled beef Ë® Öó Å£ Èâ

Zhang NingZhang JingZhang MengGu
Glison

Bei3jing1 kao3ya1

Beijing Duck ±± ¾© ¿¾ Ѽ

Li Yu ZhengLi ZhenHuang XuHuang Jiali
Dave

hua2liu1 li3ji1

smooth pork tenderloin »¬ Áï Àï ¼¡

Zhang NingZhang JingZhang MengGu
Glison

jiang4bao4 ji1ding1

chicken quick-fried in a thick sauce ½´ ±¬ ¼¦ ¶¡

Zhang NingZhang JingZhang MengGu
Glison

mei2cai4 kou4rou4

dried vegetables surrounding pieces of stewed pork Ã· ²Ë ¿Û Èâ

Zhang NingShao DanniZhang MengGu
Glison

fen3 zheng1 pai2gu3

spare ribs steamed with noodles ·Û Õô ÅÅ ¹Ç

Zhang NingZhang JingZhang MengGu
Glison

gu3lao3 rou4

ancient meat ¹Å ÀÏ Èâ

Zhang NingZhang JingZhang MengGu
Glison

hua2liu1 ji1pian4

smooth chicken »¬ Áï ¼¦ Ƭ

Zhang NingZhang JingZhang MengGu
Glison

huang2gua1 chao3 rou4pian4

cucumbers stir-fried with sliced pork »Æ ¹Ï ³´ Èâ Ƭ

Zhang NingZhang JingZhang MengGu
Glison

zhou3zi

upper part of leg of pork Öâ ×Ó

Zhang NingZhang JingZhang MengGu
Glison

kao3 ji1tui3

baked chicken legs ¿¾ ¼¦ ÍÈ

Zhang NingZhang JingZhang MengGu
Cricket

xi1fa3 ji1pu2

Western style chicken breast Î÷ ·¨ ¼¦ ¸¬

Li Yu ZhengLi ZhenHuang XuHuang Jiali
Dave

fen3 zheng1 niu2rou4

noodles and steamed beef ·Û Õô Å£ Èâ

Zhang NingZhang JingZhang MengGu
Glison

hui2guo1 rou4

twice-cooked pork »Ø ¹ø Èâ

Zhang NingZhang JingZhang MengGu
Glison

hei1la4jian1 niu2liu3

black pepper beef willow ºÚ À± ¼å Å£ Áø

Zhang NingZhang JingZhang MengGu
Glison

gui4fei1 ji1chi4

royal chicken wing ¹ó åú ¼¦ ³á

Zhang NingShao DanniZhang MengGu
Cricket

jian1jiao1 rou4si1

strips of pork stir-fried with sharp pepper ¼â ½· Èâ Ë¿

Zhang NingZhang JingZhang MengGu
Glison

xiang1su1ji1

crisp chicken - fried Ïã ËÖ ¼¦

Li Yu ZhengLi ZhenHuang XuHuang Jiali
Dave

kao3 ye3tu4

roasted rabbit ¿¾ Ò° ÍÃ

Zhang NingZhang JingZhang MengGu
Cricket

tie3ban3 niu2rou4

hot sizzling beef Ìú °å Å£ Èâ

Li Yu ZhengLi ZhenHuang XuHuang Jiali
Mal

jian1la4 niu2liu3

hot pepper beef willow ¼â À± Å£ Áø

Zhang NingZhang JingZhang MengGu
Glison

jiao1liu1 rou4pian4

blackened pork slices ½¹ Áï Èâ Ƭ

Zhang NingZhang JingZhang MengGu
Glison

yu2xiang1 rou4si1

shredded garlic pork - Sichuan style - spicy Óã Ïã Èâ Ë¿

Li Yu ZhengLi ZhenHuang XuHuang Jiali
Dave

pa2 zhou3zi

stewed pork leg °Ç Öâ ×Ó

Zhang NingZhang JingZhang MengGu
Glison

yi2 tao4 Bei3jing1 kao3ya1

a setting of Beijing Duck Ò» Ì× ±± ¾© ¿¾ Ѽ

Zhang NingZhang JingZhang MengGu
Glison

xiang1gu1 ji1chi4

black mushrooms and chicken wings Ïã ¹½ ¼¦ ³á

Zhang NingZhang JingZhang MengGu
Glison

jing1jiang4 rou4si1

Beijing shredded pork cooked in soy sauce ¾© ½´ Èâ Ë¿

Zhang NingZhang JingZhang MengGu
Glison

shao1 ti2jin1

stewed tendons of beef ÉÕ Ìã ½î

Da DiZhang MengDa Di
Cricket

ga1li4ji1

curried chicken ¿§ Á¨ ¼¦

Zhang MengWang JunZhang XiaoweiZhang LiLiu JinzheZhu Mengxi
JeremyShawnStevenQ

xi1wai4ji1

Western style chicken Î÷ Íâ ¼¦

Li Yu ZhengLi ZhenHuang XuHuang Jiali
Dave

dong1sun3 rou4pian4

bamboo shoots and pork slices ¶¬ Ëñ Èâ Ƭ

Zhang NingZhang JingZhang MengGu
Glison

la4zi ji1ding1

chicken with cayenne pepper À± ×Ó ¼¦ ¶¡

Zhang NingZhang JingZhang MengGu
Glison

shui3zhu3rou4

hot pork stew Ë® Öó Èâ

xiang1su1 ji1tui3

crisp fried chicken legs Ïã ËÖ ¼¦ ÍÈ

Zhang NingZhang JingZhang MengGu
Glison

kao3 yang2tui3

roasted leg of mutton ¿¾ Ñò ÍÈ

Zhang NingZhang JingZhang MengGu
Cricket


http://hua.umf.maine.edu/Chinese/topics/topics.html
Last Update: January 2009
©  Marilyn Shea 1999, 2001, 2004, 2008