FSI-Chinese/Audio-Transcripts/Standard Chinese/Optional Modules/FSI - Standard Chinese - Optional Module RST - Unit 04.mp3.vtt

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Standard Chinese, a modular approach, Restaurant Module Unit 4.

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On this tape, you'll learn some words and expressions used in arranging for festive dinners and in attending banquets.

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The first part deals with arranging for a dinner party.

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Here are the words and sentences you'll need in part 1.

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To reserve a table for a dinner party.

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定义着习.

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I'd like to arrange a dinner party.

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我打算定义着习.

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I'd like to arrange a dinner party for the Saturday evening at six o'clock.

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我打算这个星期六晚上六点钟定义着习.

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I'd like to arrange a dinner party for the Saturday evening at six o'clock.

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Guests.

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客.

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Two tables of guests.

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两桌客.

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I'd like to have two tables of guests at your place.

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I'd like to have two tables of guests at your place.

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我想在你们那里请两桌客.

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Level or standard?

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标准.

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What price level would you like?

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Level or standard?

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你要多少钱的标准?

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To be suitable to be fitting.

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合适?

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What price per person do you think would be suitable?

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你看多少钱一个人合适呢?

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Most of.

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多半.

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Most of them are Chinese.

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多半是中国人.

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Most of the guests we've invited are Chinese.

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我们请的客人多半是中国人.

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To allow.

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To have someone do something.

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让.

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To select dishes.

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Literally to match dishes.

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配菜.

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Will you choose the dishes yourself or have us select them?

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菜是你自己点的?

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还是让我们配呢?

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A cold dish.

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冷盘.

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冷盘.

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Six main courses.

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六道菜.

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One dessert.

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一个甜菜.

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一个甜菜.

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四个冷盘.

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六道菜.

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一个汤.

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一个甜菜.

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怎么样?

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怎么样?

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Licker.

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酒.

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In addition to, additionally.

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另外.

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The liquor is figured separately.

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酒得另外算.

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Now here are some words and sentences you need to understand in part one.

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The name of a restaurant in Taipei.

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俄美餐厅.

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Birthday.

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生日.

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生日.

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Next Sunday is my husband's birthday.

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下个星期天是我先生的生日.

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The name of a restaurant in Peking.

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风泽远.

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远派员.

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Now, here's a review of the words you learned to say in part one.

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level or standard.

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标准.

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In addition to, additionally.

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另外.

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定义桌席

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让

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Licker

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酒

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酒

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酒

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酒

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酒

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酒

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酒

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酒

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酒

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酒

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多半

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多半

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合适

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合适

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六道菜

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六道菜

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客

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客

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配菜

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冷盘

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甜菜

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甜菜

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甜菜

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甜菜

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甜菜

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甜菜

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现在来个评论

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你学会说的

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第一个

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很多人说

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我们叫中国人

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我们请的客人

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多半是中国人

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四道菜

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六道菜

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一道菜

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一道菜

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四个冷盘

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六道菜

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一个汤

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一个甜菜

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怎么样

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我们来个评论

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我打算这个星期六晚上六点钟定义桌席

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我们来个评论

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菜

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是你自己点呢

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还是让我们配呢

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客人解释

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客人解释

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酒

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领外蒜

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我想在你们那里请两桌客

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我想在你们那里请两桌客

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我想在你们那里请两桌客

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要多少钱的标准

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你要多少钱的标准

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要多少钱的标准

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你看多少钱一个人合适呢

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是呢?

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Now here's a conversation reviewing part one.

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This conversation takes place in Peking over the telephone.

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Why?

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Why 是封責員嗎?

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是啊,你哪兒啊?

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我姓懷特。

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哦,懷特,你是?

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我打算這個星期六晚上六點鐘,定一桌席。

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多少位呢?

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十個人。

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你要多少錢的標準?

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你看多少錢一個人,合適呢?

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我們有十二塊錢標準的,

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有十五塊錢標準的,

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也有二十塊錢標準的,

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還有更貴的。

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哦,我想十五塊錢標準的就行了。

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菜是你自己點的,還是讓我們配呢?

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我不太懂,你們給我配吧。

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嗯,好吧,我們給你配。

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一個大冷盤,拔刀菜,一個湯,一個甜菜。

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好。

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哦,你們喝酒嗎?

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喝,可是喝的不太多。

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酒得另外算。

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哦,那沒問題。

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好,就這麽辦吧。

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好,謝謝你。

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現在聽到某些菜式的名字,

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你必須能夠理解一下,

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紅燒魚翅,

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香酥鴨,

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乾燒明蝦,

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伯爵雞,

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糖醋魚,

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蜜汁火腿,

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冬瓜粽,

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八博飯,

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杏仁豆腐。

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現在,我們有另一個談判,

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我們在台北,

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有一個女生在談判。

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外,荷梅餐廳。

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外,我是白太太。

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下個星期天,是我先生的生日。

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我想在你們那裏,請兩桌客。

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好,好。

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我們有二十個人,我要訂兩桌菜。

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你看得多少錢?

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最少得五千塊一桌。

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你是美國人嗎?

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是,我是美國人。

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你請的客人呢?

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多半是中國人。

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好,我想一想,

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咱們給你配菜。

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一個大冷盤,

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六道菜,

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一個湯,一個甜菜,

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怎麼樣?

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嗯,好,好。

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你給我說說,六道菜是什麼菜?

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你喜歡吃辣的,是不是?

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對,我們喜歡吃辣的。

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好,我給你配幾個辣菜。

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第一,紅燒魚翅。

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好。

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第二,香酥鴨。

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第三,乾燒明蝦。

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好。

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第四,富貴雞。

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好。

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再來一個湯醋魚,

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跟一個蜜汁火腿。

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怎麼樣?

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很好,很好。

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湯是什麼湯?

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冬瓜中。

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好。

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甜菜,你看到巴斯蘋果,

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還是八寶飯,

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還是杏仁豆腐?

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我看八寶飯好一點。

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好。

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在第二部分,

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聽到聲音的聲音,

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看見一個人,

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送行。

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Mis Martin, today we bid you farewell.

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馬丁女士,今天是給你送行。

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Guest of Honor.

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主客。

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You are the guest of honor.

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你是主客。

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Everybody.

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大家。

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Everyone, please sit down.

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大家都請坐。

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Continuously.

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撿。

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To select food for a guest.

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撿。

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Don't just be selecting out food for me.

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別請給我煎菜。

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To drink a glass,

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literally to make a glass dry.

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乾一杯。

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To wish someone something.

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住。

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Good health.

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身體健康。

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To go well without difficulty.

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順利。

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Work that goes well.

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工作順利。

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Let's wish her good health and work that goes well.

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住她身體健康。

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工作順利。

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Have a nice trip.

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順利。A safe journey.

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一路平安。

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And we also want to wish her a good journey.

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還要住她一路平安。

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I'm not much of a drinker.

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Literally, I don't know how to drink.

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我不會喝酒。

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I drink as I wish.

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隨意。

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Please everyone, drink as you like.

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大家都隨意吧。

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Now here's the name of a dish you need to recognize.

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Drunken chicken.

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醉雞。

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Here's a review of the vocabulary in part two.

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To go well without difficulty.

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順利。

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Guest of Honor.

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主客。

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According to one's wishes.

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隨意。

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Good health.

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身體健康。

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To see a person off.

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送行。

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To drink a glass, literally to dry one's cup.

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乾一杯。

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Have a nice trip.

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一路平安。

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Continuously.

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緊。

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To select food for a guest.

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見。

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Everybody.

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大家。

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Now here's a review of the sentences you learned to say in part two.

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I'm not much of a drinker.

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我不會喝酒。

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Please everyone, sit down.

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大家都請坐。

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Miss Martin, today we bid you farewell.

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Miss Martin, today we bid you farewell.

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Don't just be selecting out food for me.

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別僅給我煎菜。

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You are the guest of honor.

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你是主客。

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Let's all drink a glass.

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請大家都乾一杯。

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Let's wish her good health and work that goes well.

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祝她身體健康,工作順利。

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And we also want to wish her a good journey.

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還要祝她一路平安。

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Please everyone, drink as you like.

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大家都隨意吧。

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Now here's a conversation reviewing what you've just learned.

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It takes place in Peking.

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嘿,你們都來了,請坐,請坐。

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Miss Martin, today we bid you farewell.

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你是主客。

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請你坐在這。

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好,謝謝,謝謝。

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大家都請坐。

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After everyone has sat down and chatted for a while,

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the cold dishes and wine are served.

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馬丁女士,你吃點這個冷盤。

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好,我自己來。

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嗯,這個醉雞做得真好。

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要是你喜歡吃,就多吃一點。

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好,Miss Martin turns to Section Chief Wang,

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who is sitting next to her.

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王科長,你也吃啊,別僅給我煎菜。

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好,我吃,我吃。

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今天我們給馬丁女士送行,

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請大家都乾一杯。

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祝她身體健康,工作順利。

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還要祝她一路平安。

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謝謝里處長。

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謝謝王科長。

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謝謝大家。

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我不會喝酒。

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大家隨意吧。

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As the main dishes are being served,

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大家慢慢吃,多吃一點。

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Now here are some words and expressions

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you'll need in Part 3,

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to offer someone something.

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敬。

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Now let's all toast her.

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現在讓我們大家敬她一杯。

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Peeking roast duck,

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烤鴨,

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to taste,

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長。

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You must also taste the peeking roast duck.

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這個烤鴨你也嚐嚐。

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Now here are the words and sentences

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you need to understand in Part 3,

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the middle,

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中間。

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Take the duck meat and put it in the middle.

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把鴨肉放在中間。

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Paste, bean paste.

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醬。

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Then take the scallion and the paste

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and put it on top.

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再把蔥跟醬放在鴨肉上的。

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卷起來。

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After that, roll it up

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and then you can eat it.

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然後卷起來就可以吃了。

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Smoked chicken,

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熏鸡,

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deep fried shrimp balls,

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炸蝦球。

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Now here's a review of the words

23:48.800 --> 23:51.800
in Part 3,

23:51.800 --> 23:58.800
peeking roast duck,

23:58.800 --> 24:01.800
烤鴨,

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to offer someone something,

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硬,

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to taste,

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腸。

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Now here's a review of the sentences

24:17.800 --> 24:21.800
you learned in Part 3.

24:21.800 --> 24:27.800
Now let's all toast her.

24:27.800 --> 24:34.800
Now let's all toast her.

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You must also taste the peeking roast duck.

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這個烤鴨你也嚐嚐。

24:49.800 --> 24:50.800
Here's a conversation

24:50.800 --> 24:56.800
reviewing what you've just learned.

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今天我們大家在這裡吃飯,

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是歡迎魏小姐從美國

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到臺北來工作。

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希望她在我們公司工作順利。

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現在讓我們大家敬佩一杯。

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謝謝。

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The main dishes are being served.

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魏小姐,這是烤鴨。

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你在美國吃過沒有?

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沒有。我在美國吃過幾次中國飯,

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可是沒吃過烤鴨。

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好,我告訴你怎麼吃。

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我先拿一個薄餅,

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把鴨肉放在中間,

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再把蔥跟醬放在鴨肉上頭,

25:47.800 --> 25:50.800
然後捲起來就可以吃了。

25:50.800 --> 25:53.800
好,我知道了。

25:53.800 --> 25:56.800
Mr.William tries it.

25:56.800 --> 26:00.800
這個烤鴨真好吃。

26:00.800 --> 26:05.800
這個薯雞跟渣蝦球你也嚐嚐。

26:05.800 --> 26:09.800
好,好,我自己來。

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After they finish eating.

26:13.800 --> 26:16.800
魏小姐,你吃飽了嗎?

26:16.800 --> 26:18.800
吃飽了。

26:18.800 --> 26:22.800
今天晚上的菜,你最喜歡哪個?

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每個菜都好吃,可是我最喜歡烤鴨。

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哦,那好。

26:30.800 --> 26:34.800
下次我們可以再來這裡吃烤鴨。

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好,謝謝,謝謝。