MaineEdu/Original/hua.umf.maine.edu/Chinese/topics/menu_cold/datas.xml

<?xml version="1.0" encoding="UTF-8" standalone="yes"?>
<maineedu>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>酸 辣 泡 菜</simplified>
      <traditional>酸 辣 泡 菜</traditional>
    </hanzi>
    <pinyin>suānlà pàocài</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>hot and sour pickled vegetables</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Ning</locuteur>
        <audio>../../Language/Sound10a/10128zn.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Jing</locuteur>
        <audio>../../Language/Sound10b/10128zj.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10128jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Gu</locuteur>
        <audio>../../Language/Sound10d/10128gu.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10128tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10128gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>五 香 熏 鱼</simplified>
      <traditional>五 香 薰 魚</traditional>
    </hanzi>
    <pinyin>wǔxiāng xūnyú</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>smoked fish flavored with five spices</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Ning</locuteur>
        <audio>../../Language/Sound10a/10145zn.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Jing</locuteur>
        <audio>../../Language/Sound10b/10145zj.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10145jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Liu Weihong</locuteur>
        <audio>../../Language/Sound10d/10145lwh.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10145tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10145gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>五 香 花 生 米</simplified>
      <traditional>五 香 花 生 米</traditional>
    </hanzi>
    <pinyin>wǔxiāng huāshēngmǐ</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>peanuts fried in five spices</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Ning</locuteur>
        <audio>../../Language/Sound10a/10115zn.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Jing</locuteur>
        <audio>../../Language/Sound10b/10115zj.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10115jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Gu</locuteur>
        <audio>../../Language/Sound10d/10115gu.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10115tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10115gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>罗 汉 肚</simplified>
      <traditional>羅 漢 肚</traditional>
    </hanzi>
    <pinyin>luóhàndù</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>broad bean, French bean</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Liu Qiuxia</locuteur>
        <audio>../../Language/Sound10a/10152lqx.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Hua</locuteur>
        <audio>../../Language/Sound10b/10152hua.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10152jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Liu Weihong</locuteur>
        <audio>../../Language/Sound10d/10152lwh.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Cao Lihua</locuteur>
        <audio>../../Language/Sound10e/10152clh.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Li Boyuan</locuteur>
        <audio>../../Language/Sound10f/10152lby.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10152tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10152gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>酸 辣 瓜 条</simplified>
      <traditional>酸 辣 瓜 條</traditional>
    </hanzi>
    <pinyin>suānlà guātiáo</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>hot and sour cucumber pickles</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Li Yu Zheng</locuteur>
        <audio>../../Language/Sound5a/5878lyz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Li Zhen</locuteur>
        <audio>../../Language/Sound5b/5878lz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Huang Xu</locuteur>
        <audio>../../Language/Sound5c/5878hx.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Huang Jiali</locuteur>
        <audio>../../Language/Sound5d/5878hjl.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Dave</locuteur>
        <audio>../../Language/Sounde5a/5878di.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Sarah</locuteur>
        <audio>../../Language/Sounde5c/5878sm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Michael</locuteur>
        <audio>../../Language/Sounde5d/5878mm.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>拌 山 野 菜</simplified>
      <traditional>拌 山 野 菜</traditional>
    </hanzi>
    <pinyin>bànshān yěcài</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>mixed mountain herbs</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Ning</locuteur>
        <audio>../../Language/Sound10a/10141zn.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Jing</locuteur>
        <audio>../../Language/Sound10b/10141zj.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10141jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Gu</locuteur>
        <audio>../../Language/Sound10d/10141gu.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10141tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10141gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>酱 鸭 翅</simplified>
      <traditional>醬 鴨 翅</traditional>
    </hanzi>
    <pinyin>jiàng yāchì</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>duck wing pickled in soy sauce</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Ning</locuteur>
        <audio>../../Language/Sound10a/10135zn.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Jing</locuteur>
        <audio>../../Language/Sound10b/10135zj.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10135jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Gu</locuteur>
        <audio>../../Language/Sound10d/10135gu.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10135tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10135gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>红 油 百 叶</simplified>
      <traditional>紅 油 百 葉</traditional>
    </hanzi>
    <pinyin>hóngyóu bǎiyè</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>lung of ox in hot oil</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Ning</locuteur>
        <audio>../../Language/Sound10a/10125zn.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Jing</locuteur>
        <audio>../../Language/Sound10b/10125zj.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10125jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Gu</locuteur>
        <audio>../../Language/Sound10d/10125gu.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10125tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10125gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>糖 拌 西 红 柿</simplified>
      <traditional>糖 拌 西 紅 柿</traditional>
    </hanzi>
    <pinyin>tángbàn xīhóngshì</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>sliced tomatoes with sugar</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Li Yu Zheng</locuteur>
        <audio>../../Language/Sound5a/5879lyz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Li Zhen</locuteur>
        <audio>../../Language/Sound5b/5879lz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Huang Xu</locuteur>
        <audio>../../Language/Sound5c/5879hx.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Huang Jiali</locuteur>
        <audio>../../Language/Sound5d/5879hjl.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Dave</locuteur>
        <audio>../../Language/Sounde5a/5879di.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Sarah</locuteur>
        <audio>../../Language/Sounde5c/5879sm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Michael</locuteur>
        <audio>../../Language/Sounde5d/5879mm.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>火 腿 沙 拉</simplified>
      <traditional>火 腿 沙 拉</traditional>
    </hanzi>
    <pinyin>huǒtuǐshālā</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>ham salad</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Ning</locuteur>
        <audio>../../Language/Sound10a/10143zn.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Jing</locuteur>
        <audio>../../Language/Sound10b/10143zj.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10143jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Gu</locuteur>
        <audio>../../Language/Sound10d/10143gu.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10143tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10143gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>三 色 蛋</simplified>
      <traditional>三 色 蛋</traditional>
    </hanzi>
    <pinyin>sānsèdàn</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>three colored eggs</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Liu Qiuxia</locuteur>
        <audio>../../Language/Sound10a/10150lqx.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Hua</locuteur>
        <audio>../../Language/Sound10b/10150hua.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10150jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Liu Weihong</locuteur>
        <audio>../../Language/Sound10d/10150lwh.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Cao Lihua</locuteur>
        <audio>../../Language/Sound10e/10150clh.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Li Boyuan</locuteur>
        <audio>../../Language/Sound10f/10150lby.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Liu Xuechun</locuteur>
        <audio>../../Language/Sound10g/10150lxc.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10150tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10150gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>蟹 粉</simplified>
      <traditional>蟹 粉</traditional>
    </hanzi>
    <pinyin>xièfěn</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>minced crab meat</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Liu Qiuxia</locuteur>
        <audio>../../Language/Sound10a/10153lqx.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Hua</locuteur>
        <audio>../../Language/Sound10b/10153hua.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10153jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Liu Weihong</locuteur>
        <audio>../../Language/Sound10d/10153lwh.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Cao Lihua</locuteur>
        <audio>../../Language/Sound10e/10153clh.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Li Boyuan</locuteur>
        <audio>../../Language/Sound10f/10153lby.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Liu Xuechun</locuteur>
        <audio>../../Language/Sound10g/10153lxc.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10153tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10153gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>松 花 蛋</simplified>
      <traditional>鬆 花 蛋</traditional>
    </hanzi>
    <pinyin>sōnghuādàn</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>1000 year eggs, Songhua eggs</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Li Yu Zheng</locuteur>
        <audio>../../Language/Sound5a/5882lyz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Li Zhen</locuteur>
        <audio>../../Language/Sound5b/5882lz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Huang Xu</locuteur>
        <audio>../../Language/Sound5c/5882hx.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Huang Jiali</locuteur>
        <audio>../../Language/Sound5d/5882hjl.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Dave</locuteur>
        <audio>../../Language/Sounde5a/5882di.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Sarah</locuteur>
        <audio>../../Language/Sounde5c/5882sm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Michael</locuteur>
        <audio>../../Language/Sounde5d/5882mm.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>杏 干 肉</simplified>
      <traditional>杏 幹 肉</traditional>
    </hanzi>
    <pinyin>xìnggānròu</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>dried apricot pork</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Ning</locuteur>
        <audio>../../Language/Sound10a/10149zn.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Jing</locuteur>
        <audio>../../Language/Sound10b/10149zj.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10149jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Gu</locuteur>
        <audio>../../Language/Sound10d/10149gu.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10149tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10149gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>酱 牛 肉</simplified>
      <traditional>醬 牛 肉</traditional>
    </hanzi>
    <pinyin>jiàngniúròu</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>cold beef slices - appetizer</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Li Yu Zheng</locuteur>
        <audio>../../Language/Sound5a/5877lyz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Li Zhen</locuteur>
        <audio>../../Language/Sound5b/5877lz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Huang Xu</locuteur>
        <audio>../../Language/Sound5c/5877hx.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Huang Jiali</locuteur>
        <audio>../../Language/Sound5d/5877hjl.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Dave</locuteur>
        <audio>../../Language/Sounde5a/5877di.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Sarah</locuteur>
        <audio>../../Language/Sounde5c/5877sm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Michael</locuteur>
        <audio>../../Language/Sounde5d/5877mm.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>叉 烧 肉</simplified>
      <traditional>叉 燒 肉</traditional>
    </hanzi>
    <pinyin>chāshāo ròu</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>fork roasted pork</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Shao Danni</locuteur>
        <audio>../../Language/Sound10a/10121ds.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Jing</locuteur>
        <audio>../../Language/Sound10b/10121zj.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10121jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Gu</locuteur>
        <audio>../../Language/Sound10d/10121gu.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10121tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10121gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>蟹 柳</simplified>
      <traditional>蟹 柳</traditional>
    </hanzi>
    <pinyin>xièliǔ</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>crab willow</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Liu Qiuxia</locuteur>
        <audio>../../Language/Sound10a/10151lqx.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Hua</locuteur>
        <audio>../../Language/Sound10b/10151hua.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10151jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Liu Weihong</locuteur>
        <audio>../../Language/Sound10d/10151lwh.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Cao Lihua</locuteur>
        <audio>../../Language/Sound10e/10151clh.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Li Boyuan</locuteur>
        <audio>../../Language/Sound10f/10151lby.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Liu Xuechun</locuteur>
        <audio>../../Language/Sound10g/10151lxc.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10151tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10151gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>拌 肚 丝</simplified>
      <traditional>拌 肚 絲</traditional>
    </hanzi>
    <pinyin>bàndǔsī</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>mixed tripe strips</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Ning</locuteur>
        <audio>../../Language/Sound10a/10122zn.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Jing</locuteur>
        <audio>../../Language/Sound10b/10122zj.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10122jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Gu</locuteur>
        <audio>../../Language/Sound10d/10122gu.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10122tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10122gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>土 豆 沙 拉</simplified>
      <traditional>土 豆 沙 拉</traditional>
    </hanzi>
    <pinyin>tǔdòu shālā</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>potato salad</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Ning</locuteur>
        <audio>../../Language/Sound10a/10144zn.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Jing</locuteur>
        <audio>../../Language/Sound10b/10144zj.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10144jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Gu</locuteur>
        <audio>../../Language/Sound10d/10144gu.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10144tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10144gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>牛 口 条</simplified>
      <traditional>牛 口 條</traditional>
    </hanzi>
    <pinyin>niúkǒutiáo</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>ox tongue</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Ning</locuteur>
        <audio>../../Language/Sound10a/10117zn.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Jing</locuteur>
        <audio>../../Language/Sound10b/10117zj.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10117jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Gu</locuteur>
        <audio>../../Language/Sound10d/10117gu.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10117tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10117gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>鸡 蓉 蛋 卷</simplified>
      <traditional>雞 蓉 蛋 卷</traditional>
    </hanzi>
    <pinyin>jīróng dànjuǎn</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>shredded chicken egg roll</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Ning</locuteur>
        <audio>../../Language/Sound10a/10146zn.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Jing</locuteur>
        <audio>../../Language/Sound10b/10146zj.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10146jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Gu</locuteur>
        <audio>../../Language/Sound10d/10146gu.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10146tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10146gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>盐 水 鸭 肝</simplified>
      <traditional>鹽 水 鴨 肝</traditional>
    </hanzi>
    <pinyin>yánshuǐ yāgān</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>duck liver in brine</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Ning</locuteur>
        <audio>../../Language/Sound10a/10132zn.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Shao Danni</locuteur>
        <audio>../../Language/Sound10b/10132ds.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10132jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Gu</locuteur>
        <audio>../../Language/Sound10d/10132gu.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10132tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10132gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>拌 海 蜇 皮</simplified>
      <traditional>拌 海 蜇 皮</traditional>
    </hanzi>
    <pinyin>bànhǎizhépí</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>mixed jellyfish skin</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Ning</locuteur>
        <audio>../../Language/Sound10a/10126zn.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Jing</locuteur>
        <audio>../../Language/Sound10b/10126zj.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10126jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Gu</locuteur>
        <audio>../../Language/Sound10d/10126gu.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10126tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10126gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>白 斩 鸡</simplified>
      <traditional>白 斬 雞</traditional>
    </hanzi>
    <pinyin>báizhǎnjī</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>chopped white meat of chicken</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Ning</locuteur>
        <audio>../../Language/Sound10a/10130zn.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Jing</locuteur>
        <audio>../../Language/Sound10b/10130zj.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10130jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Gu</locuteur>
        <audio>../../Language/Sound10d/10130gu.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10130tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10130gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>口 条</simplified>
      <traditional>口 條</traditional>
    </hanzi>
    <pinyin>kǒutiáo</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>pig's tongue</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Ning</locuteur>
        <audio>../../Language/Sound10a/10118zn.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Jing</locuteur>
        <audio>../../Language/Sound10b/10118zj.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10118jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Gu</locuteur>
        <audio>../../Language/Sound10d/10118gu.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10118tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10118gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>夫 妻 肺 片</simplified>
      <traditional>夫 妻 肺 片</traditional>
    </hanzi>
    <pinyin>fūqī fèipiàn</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>husband and wife lung slices</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Ning</locuteur>
        <audio>../../Language/Sound10a/10138zn.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Jing</locuteur>
        <audio>../../Language/Sound10b/10138zj.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10138jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Gu</locuteur>
        <audio>../../Language/Sound10d/10138gu.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10138tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10138gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
  <phrase>
    <topic>Appetizers 凉盘 - Character Review</topic>
    <hanzi>
      <simplified>芥 末 白 菜</simplified>
      <traditional>芥 末 白 菜</traditional>
    </hanzi>
    <pinyin>jièmò báicài</pinyin>
    <translations>
      <translation>
        <langue>en</langue>
        <texte>mustard and Chinese cabbage</texte>
      </translation>
    </translations>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Ning</locuteur>
        <audio>../../Language/Sound10a/10136zn.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Jing</locuteur>
        <audio>../../Language/Sound10b/10136zj.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Zhang Meng</locuteur>
        <audio>../../Language/Sound10c/10136jz.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>zh</langue>
        <locuteur>Gu</locuteur>
        <audio>../../Language/Sound10d/10136gu.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Terry</locuteur>
        <audio>../../Language/Sounde10a/10136tm.wav</audio>
      </recording>
    </recordings>
    <recordings>
      <recording>
        <langue>en</langue>
        <locuteur>Glison</locuteur>
        <audio>../../Language/Sounde10d/10136gl.wav</audio>
      </recording>
    </recordings>
  </phrase>
</maineedu>